Something in between a frying pan and a sauce pan. Features gently sloping sides and a taller rim then our skillets. Similar to a sauciér pan. They are meant for hot and fast stovetop cooking with a functional wood handle that stays cool and feels great in the hands.

`8” diameter cooking surface

12” over-all diameter

2” rim height

made of 10 gauge (.1345”/3.5mm) carbon steel

seasoned with coconut oil

Add a Lid +$150

Lids are made to order and the set will ship in 2-3 weeks